I’ve shared my favorite overnight oats in a jar recipe before, but I thought it was about time I update it a bit! SO. I bring to you, my coconut overnight oats in a jar! Because everything- literally everything, do not argue with me on this one- is better with coconut.
I N G R E D I E N T S
1/3 cup old fashioned oats
1/3 cup Coconut flavored almond milk (coconut milk would work, too!)
1/3 cup vanilla Greek yogurt
Cinnamon
Toppings: peaches, bananas, nectarines and coconut flakes
S T E P S
Dump it all (minus the toppings) in a mason jar, screw on lid, shake well and place in fridge overnight (or for a few hours).
When you’re ready to eat, add your toppings and bon appétit!
This is literally one of my favorite breakfasts, mostly because when I’m hangry in the morning and also my lovely pre-coffee self, I don’t have to think, like, at all. ;) Makes for a much smoother and more pleasant morning.
What’s your favorite go-to breakfast?
xo
This is such a good idea. I totally get what you mean about being hangry, and this would be perfect for when I’m running late in the mornings! I would top mine with some almonds or pecans because I love that crunch :)
This looks so yummy! Overnight oats have become my new favorite thing to make! I loooove putting raspberries and blueberries in mine overnight – so delicious!
This sounds like a great make ahead for the mornings! My husband has been sleeping in lately and normally has to run out the door with just a banana and granola bar to eat at work for breakfast. I could make these with various different toppings through out the week and this just might hold him over till lunch!
Thanks for sharing, I hope you have an amazing weekend!